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Latest Food & Beverage Articles

Sheffield Hallam begin work on “industry-leading” food engineering research centre

Construction has begun on Sheffield Hallam University’s industry-leading National Centre of Excellence for Food. The marquee new centre will eventually […]

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Sheffield Hallam

How Hygienic Butterfly Valves Service the Food & Beverage Sector

In the food and beverage sector, each individual part of the wider system needs to adhere to the strictest hygiene […]

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Process Industry Forum

What does the future hold for the meat processing industry in the UK?

In this article, PIF speaks to Foodex about the latest meat processing trends following their 2018 Foodex exhibition at the […]

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LABOM Pressure Transmitters for the Food and Beverage Industry

LABOM produce a range of digital pressure transmitters with innovative features that add real value to end-user applications. In this […]

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MGA Controls Ltd

Automation Solution helps Breweries gain Competitive Edge

Breweries looking to succeed in today’s crowded market need to manage risk, drive out costs and reduce inefficiencies in their […]

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Rockwell Automation

How nitrogen gas benefits the food packaging industry

Glaston Compressor Services explores the ways that nitrogen gas can be used to benefit the food packaging industry, by preserving […]

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Glaston Compressor Services

Microdosing technology from Bürkert

Microdosing is commonly used across pharmaceuticals, medical applications, environmental analysis and inkjet printing. PIF spoke to Tony Brennan, Field Segment […]

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Bürkert Fluid Control Systems

Bürkert Type 2000 valves deliver 10 years of uninterrupted service

Cleone Foods has been producing and distributing Jamaican patties for the past 30 years. Reliable process equipment is vital to […]

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Bürkert Fluid Control Systems

Automated beer brewing system from Bürkert

When brewers, Royal City Brewing Co., wanted to scale up their brewing operations, whilst still maintaining the flavour of their […]

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Bürkert Fluid Control Systems

Bürkert’s top 10 tips for optimising your CIP cleaning process

Clean-in-place (CIP) has been the cleaning process of choice for more than half a century in the food & beverage […]

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Bürkert Fluid Control Systems

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Food & Beverage

The food and beverage industry is an ever-evolving field of manufacturing. Estimated to be worth in the region of $5.7 trillion, the food and beverage industry plays a pivotal role in our everyday lives. The environment within which food and beverage manufacturing operates is fast-changing and consumer driven. Public awareness of nutritional values, farming practices and the sustainability of food and beverage products has never been greater. This is driving the movement towards greater supply chain visibility, high-tech manufacturing solutions and changes to the way food and drinks are packaged and labelled. Legislation and government guidelines are also changing rapidly. All of which poses significant challenges for modern food and beverage manufacturers.

Process Industry Forum keeps you right up to date with all the latest trends, news and legislation concerning the food and beverage industry. We keep our finger on the pulse to enable you to update your processes, policies and practices in such a way that keeps you competitive and compliant. If you are an engineer, plant manager, facility maintenance professional, or any other professional working in food and beverage manufacturing, you will find Process Industry Forum to be an essential source of news, opinion and trend forecasting. We’ll keep you abreast of industry best practices surrounding manufacturing and processing techniques, logistics and plant operations, as well as informed about innovative new instrumentation.

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